Charlotte's lil kitchen was born from a love and passion of good food made with love! Charlotte is from Rhode Island, a Johnson and Wales Culinary graduate as well as a certified holistic health coach who attended the Integrative Nutrition School. She implements her studies at Integrative Nutrition School into alot of her menu items. "No one diet works for everyone", she says. Alot of her dishes are vegan, dairy free, gluten free and she sources mostly all her ingredients from local farms, ranchers and using non gmo and organic whenever possible. Charlotte's lil kitchen focuses on a Mediterranean inspired menu due to it's health benefits. "You feel better when you're eating clean", she says.

Since opening in April of 2019, Charlotte's lil kitchen took off and has followers catching her at local farmers markets, breweries and all around Boulder County. Boulder Weekly magazine mentioned Charlotte's lil Kitchen in their October issue as "New Food Truck to try, must get the Gyro".